Friday, October 06, 2017

Food on Friday: Brownie recipe

Vegan, Sugar Free, Egg & Dairy Free, can be Gluten Free, too!

The recipe can be found at Christina's blog:"Dessert For Two". (Besides an interesting blog, she has cookbooks, too.)

This was an easy recipe to make completely Organic! 
(Vegan, Sugar Free, Egg & Dairy Free, can be Gluten Free, too!)

~ We doubled the recipe (making 2 - 9x5 pans), and froze some.
~ Used half and half Almond Butter & Fresh made Pecan Butter
(Mara Hubbard's Organic Pecans).

~ Butter in place of Coconut Oil.
~ I could not bring my self to use SO much Maple Syrup, so I used half Honey.
~ The Fair Trade Organic Dark Chocolate  chips came from Azure Standard- HERE
~ They don't make a "Gatherer" of the GenoType Diet world cheat much at all!

Next time:
~ I'd cut the sweetener, and add an egg.
~ Maybe add some pecan chunks.

1 comment:

Rachel B. said...

Well, is was DELICIOUS, regardless of its lack of firmness!